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Date distilled: November 2001
one being rum and raisin
Matured for 10 years in a bourbon hogshead
petrol and fresh oysters smothered in lime juice
Cask No. 155.4 Gin Date distilled: November 2001A sticky pulp of cranberries, plums and oranges was boiled with strawberries in a clay pot to create a rich jam seasoned with thyme, bergamot and a few flaked almonds. Complex earthy notes ventured on to the palate too, but now with a delightful peach pastry drizzled with honey and a sprinkle of ground nutmeg and mace. Water took complexity to a new level. Boot polish on new leather shoes found its place beside tobacco, wood oil and a generous glass
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