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perfume notes next to exotic floral and fruits appeared reminding some of Tutti Frutti fragrance oil
whatever you serve up
The palate was mouthwatering
hickory smoke
Batch No. 24 Young & spritely perfume notes next to exoticFrom Euan Campbell, Head of Whisky Creation: This small batch blended malt was created by bringing together the worlds of bourbon and oloroso cask maturation, along with spirit from the islands of Orkney and Islay. There are Spanish and American oak influences in here that complement the savoury smoke, leaving a post barbecue glow. A gustatory dram, sure to delight peat heads and foodies alike. Tasting Panel Note: This had a bountiful aroma at first,
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