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AEB-L stainless featuring an integrated bolster and tapered boxwood handle
comprised of cocobolo
25cm stainless edge with a boxwood handle
San Mai VG10 edge steel with damascus cladding
Alentejo Olive Oil DOP AEB-L stainless featuring an integratedCold pressed in small batches from hand selected olives, this velvety oil with stone fruit aromatics from the Alentejo region retains its rich ripeness and many of the nutrients possessed within the actual olive fruit. Due to its relatively low smoke point, we do not recommend cooking with this olive oil, but rather, enjoying its qualities minimally altered. Perfect on greens with a little accompanying acid, with a freshly baked bread, or a light