Cask No. G10.30 Single Cask Spirits A sticky sweetness was present

A sticky sweetness was present with honey and treacle tart that seemed to be perfectly complimented by toasted pine nuts and strong black tea

exotic and colourful flora

This lightly peated whisky combines the salt of the sound with a whisp of smoke

The floral scent sweetened to Turkish delight and marshmallows being toasted on a peat fire

Cask No. G10.30 Single Cask Spirits A sticky sweetness was presentCask No. G10. 30 Bonbons Lowland Such an inviting nose of toasted coconut, pine sap, banana chips, brown sugar and beeswax on freshly carved wood. Enough said lets have a try vibrant and zesty, sweet and spicy; marzipan croissants with a peppered chocolate hazelnut spread, mango slices, whipped cream and olive oil cake. When we added water we walked through a pine forest after a rain shower, the smell is called geosmin, musky, cool and fresh yet at