Espresso Dark Balsamic White Balsamics easily adjust this with more

easily adjust this with more or less seasoning to suit your family's tastes

We do not add any preservatives or anti-caking agents to our blends so that you get maximum all natural flavor

Made with natural ingredients

hickory salt

Espresso Dark Balsamic White Balsamics easily adjust this with moreThis aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee. It makes a fantastic glaze or bar b que base for pork, beef or chicken. Add a shot to an affogatto float, which calls for a tall mug of vanilla gelato scoops covered with coffee. Our naturally flavored balsamic condimento is aged in the traditional Solera Method and comes from Modena, Italy. Olive Fusion highly recommends using a pour spout on