Paringa Estate Pinot Gris Louis Latour but with such balanced acidity

but with such balanced acidity and structure

pure example of the variety

and a faint ironstone note add depth and complexity

then matured up to 22 months in French and American oak

Paringa Estate Pinot Gris Louis Latour but with such balanced acidityThe palate is bright, gently creamy, and orchardfruited, with pear, white peach, and apple giving a smooth, clean entry. Acidity is fresh and coastalcool, keeping the wine lively without sharpness. Texture is silky, lightly rounded, and subtly leesy, offering a soft cushion under the fruit. A thread of citrus peel, spice, and faint florals adds savoury lift. The midpalate is juicy, supple, and quietly concentrated, showing hints of pear skin and