a savory meat dish made with coconut milk and spices
and fruity with subtle notes of floral and earthy undertones
and flavor compared to other types of vanilla beans
Tahitensis Vanilla Bean farming on the Karawari River
Sri Lanka, Kandy - Gourmet Vanilla Beans - Grade A Extract and Flavor a savory meat dish madeBean Origin: Sri Lanka Region: Kandy Rarity Index: Ultra Rare Bean Grade: Gourmet Grade A Moisture Content: 28 35% Bean Size: 5 7 inches 13 18cm Bean Family: Vanilla Planifolia Certifications: Vegan, Gluten Free, Halal, Non GMO ,Kosher Bean Flavor Profile Tasting Notes: earthy, sweet, spicy, fruity Extract Taste: bold, earthy vanilla, hints of dates & cocoa Recommended Extract Spirit: Vodka, Rums, Bourbons, Brandy Uses: Extract Making, Baking,