Sambhar Powder | Traditional South Indian Spice Mix | Freshly Ground & Aromatic | Ideal for Idli, Dosa & Rice | No Preservatives Groceries adding depth and richness to

adding depth and richness to dishes

or curd rice for a classic South Indian twist

or gravies for a spicy twist

Indian kitchens have long used cinnamon

Sambhar Powder | Traditional South Indian Spice Mix | Freshly Ground & Aromatic | Ideal for Idli, Dosa & Rice | No Preservatives Groceries adding depth and richness toSambhar isnt just a dishits a melting pot of flavors and nutrients. This lentil based stew gets its signature taste from a carefully balanced blend of spices. Why This Masala is Essential A combination of coriander, dry red chilies, cumin, fenugreek, black pepper, curry leaves, and asafoetida. Roasted in traditional style, just like its done in South Indian homes, to enhance depth and fragrance. Perfectly balanced flavorsspicy, tangy, and slightly