Domaine Billon Syrah VdP ‘Les Corendies’ Marion Amarone della Valpolicella Aromas of classical lemon curd

Aromas of classical lemon curd and marzipan intertwine with hints of fresh brioche

lifted by violet

lightly waxy texture that is classic for Roussanne

Barrel fermentation has given vanilla toast notes and the extended time on lees has given creamy texture and complexity

Domaine Billon Syrah VdP ‘Les Corendies’ Marion Amarone della Valpolicella Aromas of classical lemon curdIt opens with aromas of blackberry, black cherry, and blueberry compote, lifted by subtle notes of violet, cracked pepper, and dried herbs. On the palate, it is mediumbodied, smooth, and gently spicy, showing flavors of dark berry fruit, plum skin, and black pepper, supported by soft, rounded tannins and a fresh line of acidity. As it evolves, hints of olive tapenade, smoked meat, and garrigue emergeclassic markers of Syrah grown in warm,